Hatsukokoro Ginrei Silver #3 Petty 130mm with Mono Ebony Handle
Sale priceCHF 130.00
Hatsukokoro Ginrei Silver #3 Gyuto 210mm with Mono Ebony Handle
Sale priceCHF 173.00
Hatsukokoro Japanese Kitchen Shears Scissors
Sale priceCHF 63.00
Hatsukokoro Ginrei Silver #3 Ko Santoku 150mm with Mono Ebony Handle
Sale priceCHF 114.00
Hatsukokoro Kurogane Blue #2 Kurouchi Honesuki 150mm with Mono Ebony Handle
Sale priceCHF 125.00
Hatsukokoro Kaijin Blue #2 Gyuto 210mm
Sale priceCHF 153.00
Hatsukokoro Kurogane Blue #2 Kurouchi Santoku 165mm with Mono Ebony Handle
Sale priceCHF 115.00
Hatsukokoro Kurogane Blue #2 Kurouchi Gyuto 210mm with Mono Ebony Handle
Sale priceCHF 124.00
Hatsukokoro Kokugei Blue #1 Kurouchi Petty 120mm with Mono Ebony Handle
Sale priceCHF 95.00
Hatsukokoro Ryuhyo SG2 Damascus Bunka 180mm
Sale priceCHF 210.00
Hatsukokoro Japanese Knives Europe | Tokushu Knife
Hatsukokoro Japanese Knives
Hatsukokoro works with skilled Japanese blacksmiths, sharpeners, and workshops to produce a wide range of hand-forged kitchen knives. The collection includes practical everyday knives as well as limited specialist releases, with steels, finishes, grinds, and handle options varying by model.
Every Hatsukokoro knife offered on TokushuKnife.eu is inspected by our Malta team before dispatch. Live product pages show the current maker information, blade specifications, steel, finish, handle, price, and availability for each knife.
Choosing a Hatsukokoro knife
- For versatile daily prep: consider a gyuto, santoku, or bunka.
- For vegetable work: consider a nakiri or flatter-profile bunka.
- For easier care: choose a stainless or stainless-clad model.
- For traditional edge feel: consider Blue or White carbon steel and follow the care instructions closely.
Browse the currently available knives below. For help choosing a model, contact our Malta team.



















