{"title":"Dao Vua V3 52100 Carbon Steel Knives","description":"\u003ch2\u003eDao Vua V3 Knives from Vietnam\u003c\/h2\u003e\n\u003cp\u003eExplore Dao Vua V3 kitchen knives forged in Vietnam from reactive 52100 carbon steel. The collection covers compact utility knives, all-purpose profiles and long slicers; check each product page for the exact blade length, finish, handle and included saya.\u003c\/p\u003e\n\u003ch3\u003eFirst-hand workshop knowledge\u003c\/h3\u003e\n\u003cp\u003eTokushu Knife founder Anthony Maciejewski visited Dao Vua’s forge, workshop, handle woodworker and production team in October 2023. That first-hand experience informs how we select the range and help customers choose the right profile.\u003c\/p\u003e\n\u003ch3\u003eWhat to expect\u003c\/h3\u003e\n\u003cp\u003eThese are workshop-made carbon-steel knives. Small variations in finish, dimensions and natural handle grain can occur. 52100 is reactive rather than stainless: it can develop a patina and may rust if moisture or food residue remains on the blade.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHand-wash and dry immediately after use.\u003c\/li\u003e\n\u003cli\u003eNever use a dishwasher or leave the knife soaking.\u003c\/li\u003e\n\u003cli\u003eAvoid frozen food, hard bones, prying and twisting the edge.\u003c\/li\u003e\n\u003cli\u003eFor longer storage, apply a very light coat of food-safe protective oil to a clean, dry blade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eChoose your Dao Vua knife\u003c\/h3\u003e\n\u003cp\u003eUse the individual product page as the source for exact specifications and availability. If you are choosing between profiles, contact Tokushu Knife Malta and tell us what you cook, your available board space and the knife you currently use. Professional sharpening is available through our Malta workshop.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eFirst-hand source: Anthony Maciejewski, Founder and Director, Tokushu Knife. Workshop visit: October 2023. Product specifications can change.\u003c\/small\u003e\u003c\/p\u003e","products":[{"product_id":"dao-vua-v3-52100-kuro-tsuchime-petty-150mm-with-burnt-wood-handle","title":"Dao Vua V3 52100 Kuro Tsuchime Petty 150mm with Burnt Wood Handle","description":"\u003ch2\u003eDao Vua V3 52100 Kuro Tsuchime Petty 150mm\u003c\/h2\u003e\n\u003cp\u003eA compact, agile petty knife for precision prep. The 150mm blade is well suited to trimming, peeling, portioning, mincing garlic and shallots, and other detailed in-hand or board work. At only 80g, it feels light and responsive, while the fine 0.3mm tip gives excellent control for delicate cuts.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in Hanoi, Vietnam, this V3 knife uses 52100 carbon steel with a distinctive Kuro Tsuchime finish and a burnt wood wa handle. The dark hammered surface and naturally varied handle give every knife a character of its own.\u003c\/p\u003e\n\u003ch3\u003eHighlights\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eLightweight 150mm petty profile for precise everyday prep\u003c\/li\u003e\n\u003cli\u003e52100 carbon steel for keen edge performance and easy sharpening\u003c\/li\u003e\n\u003cli\u003eKuro Tsuchime hammered finish\u003c\/li\u003e\n\u003cli\u003eBurnt wood wa handle\u003c\/li\u003e\n\u003cli\u003eChoice of fitted leather sheath or practical blade guard\u003c\/li\u003e\n\u003cli\u003eFine distal taper from 2.5mm at the heel to 0.3mm at the tip\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCover Options\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLeather Sheath:\u003c\/strong\u003e Supplied with the fitted leather sheath shown in the product photographs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Guard:\u003c\/strong\u003e Supplied with a practical protective blade guard.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Dao Vua\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLine:\u003c\/strong\u003e V3\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Petty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e 52100 carbon steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Kuro Tsuchime\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Burnt wood wa handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 150mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 280mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height:\u003c\/strong\u003e 30mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 80g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpine Thickness:\u003c\/strong\u003e 2.5mm at heel \/ 1.6mm at mid \/ 0.3mm at tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hanoi, Vietnam\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCarbon Steel Care\u003c\/h3\u003e\n\u003cp\u003e52100 is a reactive carbon steel and will develop a natural patina with use. Hand wash only, dry immediately after use, and apply a light coat of food-safe knife oil before extended storage. Do not place in a dishwasher or leave the blade wet.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBecause each knife is handmade and each burnt wood handle has natural grain variation, colour and finish may differ slightly from the photographs.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dao Vua","offers":[{"title":"Leather Sheath","offer_id":50225598169345,"sku":"DV-V3-KT-PETTY-150","price":99.0,"currency_code":"EUR","in_stock":true},{"title":"Blade Guard","offer_id":50236673130753,"sku":"DV-V3-KT-PETTY-150-BG","price":74.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/7687\/5777\/files\/dao-vua-v3-52100-kuro-tsuchime-petty-with-sheath.jpg?v=1787667191"},{"product_id":"dao-vua-v3-52100-kuro-tsuchime-petty-150mm-with-mono-ebony-handle","title":"Dao Vua V3 52100 Kurouchi Petty 150mm with Mono Ebony Handle","description":"\u003ch2\u003eDao Vua V3 52100 Kuro Tsuchime Petty 150mm\u003c\/h2\u003e\n\u003cp\u003eA compact, agile petty knife for precision prep. The 150mm blade is well suited to trimming, peeling, portioning, mincing garlic and shallots, and other detailed in-hand or board work. At only 80g, it feels light and responsive, while the fine 0.3mm tip gives excellent control for delicate cuts.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in Hanoi, Vietnam, this V3 knife uses 52100 carbon steel with a distinctive Kuro Tsuchime finish and a refined mono ebony wa handle. The dark blade finish and rich ebony grain give this version an understated, elegant character.\u003c\/p\u003e\n\u003ch3\u003eHighlights\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eLightweight 150mm petty profile for precise everyday prep\u003c\/li\u003e\n\u003cli\u003e52100 carbon steel for keen edge performance and easy sharpening\u003c\/li\u003e\n\u003cli\u003eKuro Tsuchime finish\u003c\/li\u003e\n\u003cli\u003eMono ebony wa handle\u003c\/li\u003e\n\u003cli\u003eChoice of fitted wooden saya or practical blade guard\u003c\/li\u003e\n\u003cli\u003eFine distal taper from 2.5mm at the heel to 0.3mm at the tip\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCover Options\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWooden Saya:\u003c\/strong\u003e Supplied with the fitted wooden saya shown in the product photographs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Guard:\u003c\/strong\u003e Supplied with a practical protective blade guard.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Dao Vua\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLine:\u003c\/strong\u003e V3\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Petty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e 52100 carbon steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Kuro Tsuchime\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Mono ebony wa handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 150mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 280mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height:\u003c\/strong\u003e 30mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 80g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpine Thickness:\u003c\/strong\u003e 2.5mm at heel \/ 1.6mm at mid \/ 0.3mm at tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hanoi, Vietnam\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCarbon Steel Care\u003c\/h3\u003e\n\u003cp\u003e52100 is a reactive carbon steel and will develop a natural patina with use. Hand wash only, dry immediately after use, and apply a light coat of food-safe knife oil before extended storage. Do not place in a dishwasher or leave the blade wet.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBecause each knife is handmade and ebony has natural grain variation, colour and finish may differ slightly from the photographs.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dao Vua","offers":[{"title":"Wooden Saya","offer_id":50237716431105,"sku":"DV-V3-KT-PETTY-150-EB-SAYA","price":99.0,"currency_code":"EUR","in_stock":true},{"title":"Blade Guard","offer_id":50237716463873,"sku":"DV-V3-KT-PETTY-150-EB-BG","price":74.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/7687\/5777\/files\/dao-vua-v3-52100-kuro-tsuchime-petty-mono-ebony-wooden-saya-hero.jpg?v=1787738396"},{"product_id":"dao-vua-v3-52100-kuro-tsuchime-santoku-165mm-with-burnt-wood-handle","title":"Dao Vua V3 52100 Kurouchi Santoku 165mm - Mono ebony Handle","description":"\u003ch2\u003eDao Vua V3 52100 Kurouchi Santoku 165mm\u003c\/h2\u003e\n\u003cp\u003eA compact, versatile all-purpose knife for everyday prep. The 165mm santoku profile is well suited to vegetables, boneless proteins and herbs, while the 46mm blade height provides comfortable knuckle clearance. At 131g, it feels light and responsive, with a fine 0.3mm tip for precise cuts.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in Hanoi, Vietnam, this V3 knife uses 52100 carbon steel with a distinctive Kurouchi finish and a burnt wood wa handle. The dark forged surface and naturally varied handle give every knife a character of its own.\u003c\/p\u003e\n\u003ch3\u003eHighlights\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVersatile 165mm santoku profile for everyday kitchen prep\u003c\/li\u003e\n\u003cli\u003e52100 carbon steel for keen edge performance and straightforward sharpening\u003c\/li\u003e\n\u003cli\u003eTraditional Kurouchi finish\u003c\/li\u003e\n\u003cli\u003eBurnt wood wa handle\u003c\/li\u003e\n\u003cli\u003eLightweight 131g construction\u003c\/li\u003e\n\u003cli\u003eFine distal taper from 2.3mm at the heel to 0.3mm at the tip\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCover Options\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWooden Saya:\u003c\/strong\u003e Supplied with a fitted wooden saya for secure storage and transport.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Guard:\u003c\/strong\u003e Supplied with a practical protective blade guard at a lower price.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Dao Vua\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLine:\u003c\/strong\u003e V3\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Santoku\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e 52100 carbon steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Burnt wood wa handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 165mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 295mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height:\u003c\/strong\u003e 46mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 131g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpine Thickness:\u003c\/strong\u003e 2.3mm at heel \/ 1.6mm at mid \/ 0.3mm at tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hanoi, Vietnam\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCarbon Steel Care\u003c\/h3\u003e\n\u003cp\u003e52100 is a reactive carbon steel and will develop a natural patina with use. Hand wash only, dry immediately after use, and apply a light coat of food-safe knife oil before extended storage. Do not place in a dishwasher or leave the blade wet.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBecause each knife is handmade and each burnt wood handle has natural grain variation, colour and finish may differ slightly between pieces.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dao Vua","offers":[{"title":"Wooden Saya","offer_id":50239618351361,"sku":"DV-V3-KT-SANTOKU-165-SAYA","price":119.0,"currency_code":"EUR","in_stock":true},{"title":"Blade Guard","offer_id":50239637127425,"sku":"DV-V3-KT-SANTOKU-165-BG","price":94.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/7687\/5777\/files\/dao-vua-v3-kuro-tsuchime-santoku-profile_1f9dd767-355c-454c-86a1-1b21cc9e9606.jpg?v=1787748447"},{"product_id":"dao-vua-v3-52100-kuro-tsuchime-santoku-burnt-wood-handle","title":"Dao Vua V3 52100 Kuro Tsuchime Santoku - Burnt Wood Handle","description":"\u003ch2\u003eDao Vua V3 52100 Kuro Tsuchime Santoku\u003c\/h2\u003e\n\u003cp\u003eA compact and versatile 165mm santoku for everyday kitchen prep. Its all-purpose profile is ideal for vegetables, herbs and boneless proteins, while the tall blade provides comfortable knuckle clearance.\u003c\/p\u003e\n\u003cp\u003eHandmade in Hanoi, Vietnam, the V3 line uses USA-made 52100 carbon steel, differentially heat treated as monosteel to approximately 61–62 HRC. The dark Kuro Tsuchime finish and burnt wood wa-style handle give each knife its own distinctive character.\u003c\/p\u003e\n\u003ch3\u003eHighlights\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVersatile 165mm santoku profile\u003c\/li\u003e\n\u003cli\u003eUSA-made 52100 carbon steel\u003c\/li\u003e\n\u003cli\u003eDifferentially heat-treated monosteel construction\u003c\/li\u003e\n\u003cli\u003eDark Kuro Tsuchime finish\u003c\/li\u003e\n\u003cli\u003eBurnt wood wa-style handle\u003c\/li\u003e\n\u003cli\u003eHandmade in Vietnam\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCover Options\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLeather Sheath:\u003c\/strong\u003e Supplied with a fitted leather sheath for secure storage and transport.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Guard:\u003c\/strong\u003e Supplied with a practical protective blade guard.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Dao Vua\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Vietnam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Santoku\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCore Steel:\u003c\/strong\u003e 52100 carbon steel manufactured in the USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e Approximately 61–62\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e Differentially heat-treated monosteel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Kuro Tsuchime\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 165mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeel Height:\u003c\/strong\u003e 45.3mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpine Above Heel:\u003c\/strong\u003e 2.2mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 122g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Burnt wood wa-style handle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCarbon Steel Care\u003c\/h3\u003e\n\u003cp\u003e52100 is a reactive carbon steel and will develop a natural patina with use. Hand wash only, dry immediately after use, and apply a light coat of food-safe knife oil before extended storage. Do not place it in a dishwasher or leave the blade wet.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBecause each knife is handmade and each burnt wood handle has natural grain variation, measurements, colour and finish may vary slightly between pieces.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dao Vua","offers":[{"title":"Leather Sheath","offer_id":50240063078657,"sku":null,"price":119.0,"currency_code":"EUR","in_stock":true},{"title":"Blade Guard","offer_id":50240063111425,"sku":null,"price":94.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/7687\/5777\/files\/dao-vua-v3-kuro-tsuchime-santoku-burnt-wood-01_02318390-327e-4dd9-9fea-1db1af8c57ce.jpg?v=1787753565"},{"product_id":"dao-vua-v3-52100-kurouchi-sujihiki-270mm-mono-ebony-handle","title":"Dao Vua V3 52100 Kurouchi Sujihiki 270mm - Mono Ebony Handle","description":"\u003ch2\u003eDao Vua V3 52100 Kurouchi Sujihiki 270mm\u003c\/h2\u003e\n\u003cp\u003eA long, purpose-built slicing knife for clean, controlled cuts through roasts, brisket, boneless proteins and fish. The 270mm sujihiki profile helps complete each slice in a smooth draw, reducing sawing and preserving a clean presentation.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in Hanoi, Vietnam, this V3 knife uses 52100 carbon steel with a traditional Kurouchi finish and a refined mono ebony wa handle. At 211g, it has a substantial, steady feel, while the strong distal taper from 2.5mm at the heel to 0.5mm at the tip supports precise slicing.\u003c\/p\u003e\n\u003ch3\u003eHighlights\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eLong 270mm sujihiki profile for carving and protein slicing\u003c\/li\u003e\n\u003cli\u003e52100 carbon steel for keen edge performance and straightforward sharpening\u003c\/li\u003e\n\u003cli\u003eTraditional Kurouchi finish\u003c\/li\u003e\n\u003cli\u003eMono ebony wa handle\u003c\/li\u003e\n\u003cli\u003eChoice of fitted wooden saya or lower-priced blade guard\u003c\/li\u003e\n\u003cli\u003eDistal taper from 2.5mm at the heel to 0.5mm at the tip\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCover Options\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWooden Saya:\u003c\/strong\u003e Supplied with the fitted wooden saya shown in the product photographs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Guard:\u003c\/strong\u003e Supplied with a practical protective blade guard at a lower price.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Dao Vua\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLine:\u003c\/strong\u003e V3\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Sujihiki\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e 52100 carbon steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Mono ebony wa handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 270mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 420mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height:\u003c\/strong\u003e 39mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 211g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpine Thickness:\u003c\/strong\u003e 2.5mm at heel \/ 1.1mm at mid \/ 0.5mm at tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hanoi, Vietnam\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCarbon Steel Care\u003c\/h3\u003e\n\u003cp\u003e52100 is a reactive carbon steel and will develop a natural patina with use. Hand wash only, dry immediately after use, and apply a light coat of food-safe knife oil before extended storage. Do not place in a dishwasher or leave the blade wet.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBecause each knife is handmade and ebony has natural grain variation, colour and finish may differ slightly from the photographs.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dao Vua","offers":[{"title":"Wooden Saya","offer_id":50240260178177,"sku":"DV-V3-KU-SUJI-270-EB-SAYA","price":139.0,"currency_code":"EUR","in_stock":true},{"title":"Blade Guard","offer_id":50240260210945,"sku":"DV-V3-KU-SUJI-270-EB-BG","price":114.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/7687\/5777\/files\/dao-vua-v3-52100-kurouchi-sujihiki-270-mono-ebony-wooden-saya-hero.jpg?v=1787755609"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/7687\/5777\/collections\/dao-vua-kitchen-knives-tokushu-knife-834045.jpg?v=1781198333","url":"https:\/\/tokushuknife.eu\/en-no\/collections\/dao-vua.oembed","provider":"Tokushu Knife Malta","version":"1.0","type":"link"}