{"product_id":"nigara-vg-xeos-polished-tsuchime-nakiri-165mm-with-amboyna-burl-buffalo-horn-handle","title":"Nigara VG-XEOS Polished Tsuchime Nakiri 165mm","description":"\u003ch2\u003eOverview: Nigara VG-XEOS Polished Tsuchime Nakiri 165mm\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eNigara VG-XEOS Polished Tsuchime Nakiri 165mm\u003c\/strong\u003e combines Nigara Hamono’s long forging heritage with a modern stainless steel blade built for precise, low-maintenance vegetable preparation. Its tall, flat nakiri profile gives excellent knuckle clearance and clean board contact for push cutting, chopping and fine slicing.\u003c\/p\u003e\n\u003cp\u003eThe polished tsuchime finish brings out the blade’s layered stainless Damascus pattern, while the compact 165mm edge keeps the knife controlled and nimble. At 52mm tall and 189g, it has a confident feel without becoming cumbersome.\u003c\/p\u003e\n\u003ch3\u003eHandle Options\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo Handle \/ Blade Only:\u003c\/strong\u003e Supplied with the exposed tang, ready for your own custom wa-handle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmboyna Burl \u0026amp; Buffalo Horn:\u003c\/strong\u003e Rich burl figuring with a traditional buffalo horn ferrule.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCypress \u0026amp; Buffalo Horn:\u003c\/strong\u003e Distinctive cypress grain paired with a traditional buffalo horn ferrule.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlue-Green Prisma Custom Handle:\u003c\/strong\u003e A premium resin-and-wood handle with vivid blue and green tones.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRed Prisma Custom Handle:\u003c\/strong\u003e A premium resin-and-wood handle with warm red tones.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePurple-Pink Prisma Custom Handle:\u003c\/strong\u003e A premium resin-and-wood handle with vibrant purple and pink tones.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEach configuration is individually photographed. The blade-only option is supplied without a handle; measurements and weight may differ from the handled versions.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVG-XEOS stainless core:\u003c\/strong\u003e Strong edge retention, good toughness and easier everyday care than reactive carbon steel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePolished tsuchime Damascus finish:\u003c\/strong\u003e A refined hammered and layered surface with striking visual depth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePurpose-built nakiri profile:\u003c\/strong\u003e A tall, nearly flat edge designed for efficient vegetable prep and clean board contact.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSix configurations:\u003c\/strong\u003e Blade only, two classic wood-and-horn options and three distinctive Prisma custom handles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eTechnical Specifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Nigara Hamono\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hirosaki, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Nakiri\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 165 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Length:\u003c\/strong\u003e 310 mm with fitted handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height:\u003c\/strong\u003e 52 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpine Thickness:\u003c\/strong\u003e 2.5 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 189 g with fitted handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCore Steel:\u003c\/strong\u003e VG-XEOS Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCladding:\u003c\/strong\u003e Stainless Damascus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Polished Tsuchime \/ Hammered Damascus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Blade only or select from five individually photographed custom handle options\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBevel:\u003c\/strong\u003e Double Bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended Use:\u003c\/strong\u003e Vegetables, herbs and precise board work\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eCare\u003c\/h2\u003e\n\u003cp\u003eHand wash only and dry immediately after use. Do not use on bones, frozen foods or very hard ingredients, and avoid twisting the edge or scraping food across the board with it. Use a quality soft cutting board or end-grain wood to protect the fine edge.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Amboyna Burl \u0026 Buffalo Horn","offer_id":50197896462593,"sku":null,"price":379.0,"currency_code":"CHF","in_stock":true},{"title":"Cypress \u0026 Buffalo Horn","offer_id":50197929787649,"sku":null,"price":379.0,"currency_code":"CHF","in_stock":true},{"title":"Blue-Green Prisma Custom Handle","offer_id":50197931000065,"sku":null,"price":474.0,"currency_code":"CHF","in_stock":true},{"title":"Red Prisma Custom Handle","offer_id":50197931032833,"sku":null,"price":474.0,"currency_code":"CHF","in_stock":true},{"title":"Purple-Pink Prisma Custom Handle","offer_id":50197931065601,"sku":null,"price":474.0,"currency_code":"CHF","in_stock":true},{"title":"No Handle \/ Blade Only","offer_id":50197946958081,"sku":null,"price":350.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/7687\/5777\/files\/nigara-vg-xeos-polished-tsuchime-nakiri-165mm-amboyna-buffalo-horn-05.jpg?v=1786977370","url":"https:\/\/tokushuknife.eu\/en-chli\/products\/nigara-vg-xeos-polished-tsuchime-nakiri-165mm-with-amboyna-burl-buffalo-horn-handle","provider":"Tokushu Knife Malta","version":"1.0","type":"link"}